Madhu's Chef's Tasting Menu – Authentic Indian Cuisine Experience

Madhu's Istanbul, Swissôtel The Bosphorus's award-winning Indian restaurant, brings the magic of spices and the spirit of traditional Indian cuisine to the Bosphorus. The Chef's Tasting Menu features unique flavors prepared with aromatic spices like ginger, cumin, and coriander, reinterpreted with modern presentations.

While your palate will be delighted with Malai Broccoli, Vegetable Samosa , and Palak Patta Chaat for your starters, you'll experience the rich aromas of Indian cuisine with Karahi Paneer, Madhu's Makhani Dal , and Aloo Gobi for your main course. A sweet farewell awaits you with Gajar Ka Halwa Baklava and a selection of fresh fruit for your finale.

This vegetarian-friendly menu bears Madhu's signature style, with both traditional and contemporary flavors.

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